Introducing

Quay Crew

Why are we involved with Blue Ducks?

Quay Crew

"We are really behind this initiative. Its long overdue that there was someone advocating for crew in this area. Looking forward to being part of Blue Ducks and making a real change."

Raffle prize kindly donate by Quay Crew

L'Enclume - Dinner or lunch for two

Description Description

Winning a dinner or lunch for two at L'Enclume is more than just a meal; it's an unforgettable experience at one of the UK's finest culinary destinations. Nestled in the picturesque village of Cartmel in the Lake District, L'Enclume shines as a beacon of innovative British cuisine. With its perfect blend of art and science, each dish crafted by the renowned chef Simon Rogan and his team promises a symphony of flavors, showcasing the freshest local produce. L'Enclume, celebrated for its commitment to sustainability and creativity, offers a dining experience that captivates your senses and leaves a lasting impression. This is not just a meal; it's a journey through the essence of modern gastronomy, where each bite tells the story of its origin. Don't miss the chance to indulge in a dining experience like no other, where culinary excellence meets the natural beauty of the Lake District.

L'Enclume

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Winners announced at our Charity Gala 3rd May

We are thrilled to announce the launch of our inaugural event, this year in support in support of ISWAN and the Welfare of Yacht Crew project, which includes the delivery of the Yacht Crew Help service.

Set against the stunning backdrop of Villa Djunah in Antibes, this exclusive evening will feature a charity auction, an exquisite selection of canapés, and a bar brimming with fine wines and crafted cocktails.

Join us for an enchanting evening filled with fun and philanthropy, as we come together to support this noble cause. Your participation will make a significant difference.

We look forward to welcoming you to an unforgettable night of generosity and celebration

Who are Quay Crew

Since its inception in 2013, Quay Crew has emerged as a pivotal force in the superyacht industry, specialising in the placement of exceptional crew members on some of the most prestigious yachts across the globe. With over 2,000 candidates successfully placed on more than 350 superyachts, Quay Crew's influence extends to collaborations with leading boat builders, yacht management companies, owners, high-profile family offices, and private estates.

Operating from Bournemouth, UK, the Quay Crew team brings an unparalleled depth of knowledge and insight to the recruitment process, with a collective onboard experience exceeding 60 years, complemented by an additional 50 years of recruitment and corporate expertise. This unique blend of firsthand yachting experience and professional acumen positions Quay Crew as a trusted partner in the industry.

At the heart of Quay Crew's success are its founders, Tim and Caroline Clarke, whose personal journeys in the yachting world deeply inform the ethos and operations of the company. Both Tim and Caroline have extensive backgrounds working on yachts, providing them with a profound understanding of the challenges and rewards associated with life at sea. This firsthand experience is a cornerstone of Quay Crew's approach, ensuring that both clients and candidates benefit from genuine insights and tailored guidance.

Beyond the pursuit of excellence in recruitment, Quay Crew is deeply committed to the well-being of yacht crews. Recognising the unique pressures faced by those in the industry, Tim, Caroline, and their team place a significant emphasis on mental health. Through annual surveys and ongoing initiatives, Quay Crew actively seeks to understand and address the mental health needs of yacht crews, advocating for a culture of support and awareness within the yachting community.

Quay Crew's dedication to excellence, combined with a compassionate approach to mental health, sets them apart as not just recruiters, but as true partners in the professional and personal journeys of those within the yachting industry.

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